Evaluation of Nutrition Quality

A healthy diet plays an important role in the growth of children and prevention of chronic diseases. Our Centre has ample experience in evaluating nutrition intake in nutrition-related research projects and has also provided professional advice on meal planning for children and elderly homes.  We have developed a systematic method for evaluation of existing monthly menus based on existing local dietary guidelines. We can also provide service on estimating the nutritional quality of meals through meal sample weighing analysis to evaluate potential deficiency of the meals based on the nutritional requirement of the individuals.

For enquiries

Contact person: Mr. Calvin Cheung
Tel: (852)2693-3708   
Email: chep@cuhk.edu.hk
Fax: (852)2694-0004